Sedona Dining
Take Our Virtual Tour
Ambiente offers one of the most exclusive dining experiences in the red rocks. Our signature Restaurant Forty1 elevates the standard for Sedona restaurants, combining refined cuisine with unparalleled desert views.
Preview the magic of Ambiente™ through our immersive virtual tour. See our grounds, Sedona restaurant, spa, rooms, and surrounding views.
Executive Chef Kyle Rhodes
Chef Kyle Rhodes’ culinary journey began at a young age, inspired by his stepmother’s passion for cooking. By 13, he knew his future was in the kitchen, and by 16, he had already stepped into the professional culinary world at Bernard’s Surf in Cocoa Beach.
After honing his skills at Keiser University’s Culinary Program and competing in culinary competitions, Kyle’s career accelerated at Walt Disney World’s Vero Beach Resort, where he was mentored in high-level techniques and kitchen operations. He then took on leadership roles in family-owned establishments, refining his expertise in both cuisine and restaurant management. His talents led him to Dogfish Head Brewery in Delaware, where he helped open a seafood-focused restaurant before returning to Orlando to oversee one of Disney Springs’ busiest kitchens. Seeking a deeper creative experience, he joined Norman Van Aken’s team at Norman’s Orlando, contributing to the restaurant’s recognition as a James Beard Foundation Semi-Finalist for Outstanding Restaurant in America in 2019.
Forty1 partners with local growers and artisans across the Verde Valley to showcase the best of Arizona produce, ensuring every plate reflects Sedona’s natural bounty.
At Restaurant Forty1, reservations are strongly encouraged. Use the booking link below to join us for a memorable Sedona dining experience.
Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.
Holiday Menus
Savor the Season: Festive Holiday Dining at Ambiente Sedona
Celebrate the season at Ambiente Sedona with inspired holiday dining. Enjoy Thanksgiving favorites like Roasted Turkey Breast and Pumpkin Cheesecake, Christmas indulgences such as Coffee-Rubbed Venison and Eggnog Panna Cotta, and a luxe New Year’s Eve menu featuring Caviar Blinis and K4 Ranch Filet—each crafted to savor Sedona’s festive spirit
Breakfast, Lunch, and Dinner in Sedona
Lunch
EVERYDAY 10.30AM – 5.00PM
Whether you are looking for an elevated experience or simply a light lunch and playful take on poolside fare, we have you covered. Indulge with fresh hand crafted cocktails, local beer, or wine, while having front row seats to stunning Red Rock views.
Dinner
EVERYDAY 5.00PM – 9.00PM
Hotel guests and select patrons are invited to enjoy a remarkable dinner in Sedona at Forty1. Featuring a seasonal à la carte menu, our dishes are inspired by the natural, organic ingredients of the local Verde Valley. As the sun sets over the red rocks, Forty1 becomes one of the most memorable places to dine in Sedona.
It is our pleasure to accommodate most dietary preferences or restrictions. Simply let us know in advance so that we can better serve you. Reservations are strongly recommended. Dress code is resort casual.
In-Room Dining
EVERYDAY 5.00PM – 9.00PM
Dine within the comfort of your Atrium to the private rooftop terrace with cooked-to-order snacks and dinner (5:00PM to 9:00PM).